Our recipe for smiles begins with your largest cookie tin filled with Reisman’s Mandel Bread. Open the lid. Pour a glass of cold milk or a steaming mug of coffee. Dunk one of these twice-baked goodies and savor. Optional: skip dunking. Bite and proceed straight to grinning.
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Steven (verified owner) –
Mandel Bread is one of my favorite things on the planet and Reismans makes one righteous version, just like the bakeries that used to be all over Brooklyn. Amazing stuff!